Share recipes, swap techniques, and enjoy hands-on bread making in a relaxed, welcoming atmosphere. Whether you’re a complete beginner or a seasoned baker, everyone is welcome. We’ll provide the levain (sourdough starter); you’ll just need to bring a few items from home:
A mixing bowl A clean cloth or cover for your bowl A jam jar You’ll also be able to browse our growing Bread Book reference library, filled with inspiring books, recipes, and techniques to spark new ideas and develop your baking skills
Free Event. Booking Required
Free
Booking required
Free
